Eggs In Purgatory later than Extra-virgin Olive Oil, Onion, Garlic Cloves, Dried Oregano, sports ground Turmeric, Cumin, Paprika, sports ground Red Pepper, arena Black Pepper, Kosher Salt, Diced Tomatoes, Large Eggs, blithe Parsley
The ingredient of Eggs in Purgatory
- 3 tablespoons extra-virgin olive oil
- 1/2 onion large, small dice
- 2 garlic cloves peeled and minced
- 1 tablespoon dried oregano
- 1/4 teaspoon sports ground turmeric if needed, curry powder would be the closest the stage
- 1/4 teaspoon cumin
- 1/4 teaspoon paprika
- 1/8 arena red pepper a pinch or two teaspoon
- 1/4 teaspoon arena black pepper
- 1/2 teaspoon kosher salt
- 15 ounces diced tomatoes canned, fire-roasted are delicious if you can adjudicate them
- 4 large eggs
- lively parsley for garnish:, or cilantro, optional
The instruction how to make Eggs in Purgatory
Nutritions of Eggs in Purgatory
calories: 260 caloriescarbohydrateContent: 10 grams
cholesterolContent: 280 milligrams
fatContent: 20 grams
fiberContent: 2 grams
proteinContent: 11 grams
saturatedFatContent: 4 grams
sodiumContent: 500 milligrams
sugarContent: 6 grams