Vegetarian Mapo Tofu  in the manner of Mushrooms

Vegetarian Mapo Tofu in the manner of Mushrooms

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Vegetarian Mapo Tofu later Mushrooms in the manner of Regular Tofu, Shitake Mushroom, Bean Paste, Shallot, Garlic, Ginger, Sichuan Peppercorn, Oil, Salt, Soy, Water, Starch, Salt

The ingredient of Vegetarian Mapo Tofu in the manner of Mushrooms

  1. 1 pound regular tofu
  2. 6 shitake mushroom middle size, chopped into small pieces
  3. 1 tablespoon bean cement Doubanjiang, Broad
  4. 1 inch shallot section, white
  5. 2 cloves garlic chopped
  6. 1 inch ginger sliced
  7. 1 teaspoon sichuan peppercorn powder
  8. 1 tablespoon oil
  9. 1 teaspoon salt
  10. 1 tablespoon soy light, sauces, pay attention not dark soy sauce
  11. 3 tablespoons water
  12. 1 tablespoon starch tapioca or corn starch
  13. 1 teaspoon salt

The instruction how to make Vegetarian Mapo Tofu in the manner of Mushrooms

Nutritions of Vegetarian Mapo Tofu in the manner of Mushrooms

calories: 220 calories
carbohydrateContent: 10 grams
fatContent: 14 grams
fiberContent: 3 grams
proteinContent: 19 grams
saturatedFatContent: 1.5 grams
sodiumContent: 1200 milligrams

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