Rasawala Batata Nu Shaak (rasawala Aloo) when Potatoes, Oil, Mustard Seeds, Cumin Seeds, Dried Red Chili, Asafetida, Turmeric Powder, Red Chili Powder, Coriander Powder, Cumin Powder, Salt, Water, Jaggery, Tamarind Paste, Cilantro Leaves
The ingredient of Rasawala batata nu shaak (Rasawala aloo)
- 2 1/2 cups potatoes cut into 1 inch cubes
- 2 tablespoons oil
- 1/2 teaspoon mustard seeds
- 1/2 teaspoon cumin seeds
- 2 dried red chili
- 1 pinch asafetida Hing
- 1/2 teaspoon turmeric powder
- 1 1/2 teaspoons red chili powder
- 1/2 teaspoon coriander powder
- 1/2 teaspoon cumin powder
- salt to taste
- 1 cup water or as needed
- 2 teaspoons jaggery
- 1 teaspoon tamarind cement
- 3 tablespoons cilantro leaves chopped
The instruction how to make Rasawala batata nu shaak (Rasawala aloo)
Nutritions of Rasawala batata nu shaak (Rasawala aloo)
calories: 230 caloriescarbohydrateContent: 29 grams
fatContent: 12 grams
fiberContent: 4 grams
proteinContent: 4 grams
saturatedFatContent: 1 grams
sodiumContent: 340 milligrams
sugarContent: 4 grams