Veggie Stuffed Mushroom Caps in imitation of Mushrooms, Vegan Margarine, Medium Onion, Carrots, Celery, Garlic, Seasoning Salt
The ingredient of Veggie Stuffed Mushroom Caps
- 24 comprehensive mushrooms
- 1/3 cup vegan margarine
- 1 medium onion
- 2 carrots peeled
- 2 rib celery
- 2 cloves garlic
- 1/4 teaspoon seasoning salt
The instruction how to make Veggie Stuffed Mushroom Caps
Nutritions of Veggie Stuffed Mushroom Caps
calories: 10 caloriescarbohydrateContent: 2 grams
proteinContent: 1 grams
sodiumContent: 5 milligrams
sugarContent: 1 grams