Spicy Bamboo Shoot Salad

Spicy Bamboo Shoot Salad With Bamboo Shoots, Garlic, Chili Flakes, Vegetable Oil, Sugar, Oyster Sauce, Rice Vinegar, spacious Soy Sauce, Sichuan Peppercorn Oil, Salt, Cilantro

The ingredient of Spicy Bamboo Shoot Salad

1. 7 ounces bamboo shoots thin poached spring
2. 2 cloves garlic minced
3. 2 teaspoons chili flakes Sichuan
4. 2 tablespoons vegetable oil
5. 1/2 teaspoon sugar
6. 1/2 teaspoon oyster sauce
7. 1 teaspoon rice vinegar
8. 1 teaspoon roomy soy sauce
9. 1/4 teaspoon sichuan peppercorn oil or to taste, optional
10. salt uncheckedu25a2, to taste
11. 1/4 cup cilantro leaves and stems, with reference to chopped

The instruction how to make Spicy Bamboo Shoot Salad

Nutritions of Spicy Bamboo Shoot Salad

calories: 90 calories
carbohydrateContent: 4 grams
fatContent: 7 grams
fiberContent: 1 grams
proteinContent: 2 grams
saturatedFatContent: 0.5 grams
sodiumContent: 290 milligrams
sugarContent: 2 grams